Green Chili
Prep: 15 min - Cook: 20 min - Ready In: 35 min

Ingredients

• 1 lb. hamburger


• 1 lb. ground hot Italian sausage


• 1 freezer bag of roasted green chilies, peeled and chopped (if you don’t have fresh chilies, you can used canned and add jalapenos)


• 1 onion chopped


• 4 cloves garlic chopped


• 1 can Rotel hot diced tomatoes


• 1 can milk


• 1 package brown gravy mix


• 1 ½ cups beef broth/bouillon


• 1-2 tsp. cilantro


• 1-2 tsp. cumin


• 1-2 tsp. crushed red pepper


• 1-2 tsp. red chili powder


• 2-3 Tbsp. flour

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Directions:

1. Cook hamburger and sausage, drain


2. Add onion and garlic, cook until done


3. Add flour and mix until all grease is absorbed


4. Add all other ingredients and let simmer for a couple of hours

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